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Sodium Ascorbate

Name: Sodium Ascorbate
Cas No.: 134-03-2
Einecs No.: 201-069-1
Chemical Formula: C6H7NaO6
Formula Weight: 198.10600
HS Code: 2941909090
Specification: Items Specifications
Apperances white Crystalline Powder
Assay ( on dry basis) 99.0-100.5%
pH (10%, W/W ) 7.0 -8.0
Clarity of solution Clear
Specific optical rotation +103° -+106°
Loss on drying ≤0.25%
Heavy Metals (Pb) ≤0.001%
Lead ≤0.0002% 
Sulphate (mg/kg) ≤150
Arsenic   ≤0.0003%
Zinc ≤0.0025%
Copper ≤0.0005%
Residual Solvents (as Menthanol) ≤0.3%
Total plate count (cfu/g) ≤1000
Yeast and moulds (cfu/g) ≤100  
Salmonella/ 25g Negative
Staphylococcus aureus/ 25g Negative
Coliform Negative
Packaging: 25kg/bag ,20mt/'fcl & as per your requirement
Handling&Storage: Easy of storage, keep sealed and keep away from direct light

Recommended Usage/Application:

It has the advantages of no sourness, easy to dissolve in water, etc. It can be used in anti-oxidation when added to foods and beverages, and can effectively prevent foods and beverages from discoloring and deodorizing. Therefore, it is widely used in the preservation and fixing of ham, sausage and fish cakes, as well as the anti-mold of moon cakes and cakes. Add cosmetics for anti-wrinkle, anti-aging, whitening.

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