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Sodium Ascorbate

Food Grade Sodium Ascorbate Powder,Sodium Ascorbate 134-03-2

NAME:

Sodium Ascorbate

CAS NO.:

134-03-2

EINECS NO.:

201-069-1

CHEMICAL FORMULA:

C6H7NaO6

FORMULA WEIGHT:

198.10600

HS CODE:

2941909090

SPECIFICATION:

Items

Specifications

Apperances

white Crystalline Powder

Assay ( on dry basis)

99.0-100.5%

pH (10%, W/W )

7.0 -8.0

Clarity of solution

Clear

Specific optical rotation

+103° -+106°

Loss on drying

≤0.25%

Heavy Metals (Pb)

≤0.001%

Lead

0.0002% 

Sulphate (mg/kg)

150

Arsenic  

0.0003%

Zinc

0.0025%

Copper

0.0005%

Residual Solvents (as Menthanol)

≤0.3%

Total plate count (cfu/g)

≤1000

Yeast and moulds (cfu/g)

≤100  

Salmonella/ 25g

Negative

Staphylococcus aureus/ 25g

Negative

Coliform

Negative

PACKAGING:

25kg/bag ,20mt/'fcl & as per your requirement

HANDLING&STORAGE:

Easy of storage, keep sealed and keep away from direct light

RECOMMENDED USAGE/APPLICATION:

It has the advantages of no sourness, easy to dissolve in water, etc. It can be used in anti-oxidation when added to foods and beverages, and can effectively prevent foods and beverages from discoloring and deodorizing. Therefore, it is widely used in the preservation and fixing of ham, sausage and fish cakes, as well as the anti-mold of moon cakes and cakes. Add cosmetics for anti-wrinkle, anti-aging, whitening

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